Vegetable slicing and dicing equipment
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The Slitmaster BS201 is a universal slicing machine that can slice any kind of vegetables, roots or fruits.

Elongated products: slices, sticks and dices

Elongated products: slices, the Slitmaster BS201

Slitmaster BS201 (slices)

Slitmaster BS201 (slices) in action.

Watch, how easily and with very neat cuts the Slitmaster BS201 slices: leeks, lettuce, cucumber, cabbage, sweet potatoes, peppers, onions and carrots.

The Slitmaster BS201 cuts all kinds of vegetables, roots and fruits, independent of their sizes or shapes. This is a true versatile slicing machine. The cuts are very clean and sharp.

Specifications of the Slitmaster BS201 (slices):

  • Capacity: up to 1.200 kg / hour
  • Product feed: continuous or unit by unit
  • Dimensions: 1.113 x 597 x 1.270 mm
  • Maximum product size: 95 x 125 mm
  • Thickness slices: 1 x 40 mm
  • Weight machine: 124 kg
  • Electrical consumption: 1.15 Kw, 220/400V 50/60Hz
  • Water consumption: 0 m3 / hour
  • The technical specifications of the Slitmaster BS201 (slices), download here

Elongated products: slices Baton carrot type WSM

Cuts slices: Baton carrot type WSM

Baton carrot type WSM in action.

The Baton carrot cuts all kinds of elongated vegetables, roots and fruits. This machine consists of a rotating turret wheel and a two cutting sections. The product is horizontally placed in the ''wheel/drum'', the top, the end with the uncut part of the foliage, is cut off. After that, the product is divided in smaller slices or pieces depending on the required thickness. Watch movie!

The Baton Carrot specially developed for cutting elongated products such as: carrots, cucumbers, parsnips, sweets.

Specifications of the Slitmaster BS201 (slices):

  • Capacity: up to 3.600 carrots / hour
  • Product feed: infeed belt or unit by unit
  • Dimensions: 900 x 1.100 x 1.350 mm
  • Maximum product diameter: 55 mm
  • Maximum product length: 230 mm
  • Thickness slices: 1 x 40 mm
  • Electrical consumption: 2.2 Kw, 220/400V 50/60Hz
  • Water consumption: 0 m3 / hour
  • The technical specifications of the Baton carrot type WSM, download here

Cutting cubes por dices is done with the Slitmaster 3D 3-dimensional-cutting

Slitmaster 3D

Slitmaster 3D 3-dimensional-cutting in action.

Watch, how easily and with a very neat or clean cut the Slitmaster 3D dices: leeks, lettuce, cucumber, cabbage, sweet potatoes, peppers, onions and carrots.

The Slitmaster 3D dices all kinds of vegetables, roots and fruits, independent of their sizes or shapes. This is a true versatile dicing machine.

The Slitmaster 3D uses three different blade sets. The blade set that slices, the blade set that cuts sticks from the slices and the blade set that cuts the dices from the sticks. This set-up makes the machine very versatile, it can cut slices, sticks and cubes, depending on the blade sets you placed in the machine.

The Slitmaster 3D does a good job dicing, better said: ''chopping'' onions. The result are not dices, but rather homogeneously formed pieces, or chopped onions.

Specifications Slitmaster 3D:

  • Capacity: up to 2.000 Kg / hour
  • Product feed: continuous or unit by unit
  • Dimensions: 757 x 901 x 1.329 mm
  • Maximum product diameter: 85 mm
  • Thickness slices: 3 to 20 mm
  • Electrical consumption: 1.5 Kw, 220/400V 50/60Hz
  • Weight machine: 120 Kg
  • Water consumption: 0 to 2,5 m3/hour. Water is recyclable!
  • The technical specifications of the Slitmaster 3D, download here

The different blade sets and their configuration within the Slitmaster 3D

The three blade sets of the Slitmaster 3D

The three blade sets of the Slitmaster 3D

The internal consistency of the product doesn't matter, the Slitmaster 201 will produces clean slices of the product.

The Slitmaster 3D is a universal cutting machine that cuts any kind of vegetables, roots or fruits into slices, sticks or dices. The internal consistency of the product doesn't matter, the Slitmaster 3D will produce clean slices, sticks or dices.

This is made possible by the ingenious set-up of the 3 blade sets.
Have a look at the blade set-up at the bottom of this page.


To mechanise your post harvest processes:
contact us:
Telephone:
+1 239 3002374
or use our (preferable)
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